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Mango Peda Recipe (Aam Peda)

Mango peda or Aam peda is a delicious and traditional Indian sweet recipe that is perfect for special occasions or an after meal dessert. The recipe is prepared using fresh mangoes, milk powder, and ghee. It is an instant version which can be prepared in less than 20 minutes. Mango peda ( Aam peda ) has a rich and creamy texture that melts in your mouth.
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Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Servings: 12 peda
Calories: 109kcal
Author: Aarthi

Equipment

  • cooking pan

Ingredients

  • ½ cup Ripe Mangoes peeled, cubed & pureed
  • ½ cup Sweetened Condensed Milk
  • 1 cup Milk powder
  • ⅛ tsp Yellow Food colour
  • 1 tbsp Ghee
  • Nuts or SIlver Foil for topping

Instructions

  • Take mango puree and condensed milk in a pan. Add a pinch of food colour. Mix well and cook till the moisture dries up.
  • Now add in milk powder and mix well. Cook till it leaves the sides of the pan. Add ghee and mix well. Take it in a bowl and allow it to cool.
  • take small portion from it and roll it into a ball. Flatten it and top with nuts of silver paper. Chill for few mins and serve.

Notes

Follow these simple tips and tricks for a instant creamy mango peda :
  • Always use a non-stick pan to avoid sticking and burning.
  • After adding milk powder, mix well without any lumps.
  • Grease the hand with ghee before rolling the pedas.
  • If the mixture is dry and cracks in the end, add some condensed milk for a smooth texture.
  • To the peda dough, add flavouring agents like saffron, cardamom, nuts to enhance the taste.
  • Make a small ball of peda and have a dent in the middle for garnishing with nuts, saffron , tutti fruity or edible silver leaf.

Storage and serving

Instant mango peda tastes best at room temperature for 1 day. It can be stored in an airtight container inside the refrigerator for 5 days. Refrigerated pedas will be hard. So make sure to serve it warm, by heating them in the microwave for about 20 seconds.

Nutrition

Serving: 1servings | Calories: 109kcal | Carbohydrates: 12g | Protein: 4g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 2g | Cholesterol: 18mg | Sodium: 56mg | Potassium: 201mg | Fiber: 0.1g | Sugar: 12g | Vitamin A: 208IU | Vitamin C: 4mg | Calcium: 134mg | Iron: 0.1mg
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