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Eggless Black Forest Cake Recipe

Eggless Black Forest Cake Recipe with step by step pictures. This is a layers of chocolate cake filled with sweetened whipped cream & cherries and topped with shaved chocolate.
5 from 1 vote
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Prep Time: 10 minutes
Baking Time: 30 minutes
Total Time: 40 minutes
Servings: 10 servings
Calories: 335kcal

Equipment

  • 8 inch round cake
  • OTG

Ingredients

For Cake

  • 2 cup All Purpose Flour 240 grams
  • 1 cup Sugar 200 grams
  • 6 tbsp Cocoa Powder
  • ½ cup Oil 120 ml
  • 1½ cup Water 360 ml
  • 4 tbsp Cornstarch
  • ½ tsp Salt
  • 1 tsp Baking Soda | Cooking Soda
  • 2 tsp Vanilla Extract
  • 2 tbsp Vinegar

For Decorating

  • 3 cups Whipped Cream as needed
  • 1 cup Canned Cherries chopped + few whole for topping
  • ¼ cup Canned Cherry Syrup Syrup that comes with cherry as needed for soaking cake
  • Chocolate Curls and Shaving as needed

Instructions

  • Preheat oven to 180 degree C. Take three 7 inch round pans and grease them well with oil, now dust them with flour and coat them on all sides. Remove the excess.
  • Now take flour, cocoa, cornflour, baking soda and salt in a sifter and sieve them well.
  • Take oil, water, vanilla, vinegar, sugar in a large bowl and mix well. Add in sifted dry ingredients and mix well.
  • Divide this into the prepared pans and pop it in the oven in centre rack. Bake for 15 to 17 mins.
  • Insert a toothpick to see whether the cake is done, if it comes clean then the cake is cooked. Remove it and let it cool down for 15 mins. Now invert it and cool completely.
  • Now Place a cake on the stand, brush the top with some cherry syrup, spread some whipped cream over it, spread cherries over it, Place another cake and repeat this till the last cake. Now cover the entire cake with cream. Chill the cake in fridge for 2 to 3 hours. Slice and enjoy.

Video

Nutrition

Serving: 1servings | Calories: 335kcal | Carbohydrates: 46g | Protein: 4g | Fat: 16g | Saturated Fat: 4g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 8g | Trans Fat: 0.04g | Cholesterol: 14mg | Sodium: 231mg | Potassium: 101mg | Fiber: 2g | Sugar: 22g | Vitamin A: 123IU | Calcium: 27mg | Iron: 2mg
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