Chutney Sandwich Recipe

Chutney sandwich recipe with step by step pictures. Delicious simple sandwich made with cheese, bread and green chutney.

Chutney Sandwich Recipe

Simple snack or breakfast made with bread slices. Quick appetizer which takes literally no time to put together.

About Chutney Sandwich Recipe

Delicious easy sandwich made using green chutney. This sandwich is so refreshing and taste good. Perfect to put in your kids lunch box.

This is a super easy sandwich to make. You only need some soft bread, some butter and some delicious green chutney.. This recipe is great for parties and picnic. Or makes a great dish to have with your evening tea.

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📖 Recipe Card

Chutney Sandwich | Chutney Sandwich Recipe

Delicious easy sandwich made using green chutney. This sandwich is so refreshing and taste good. Perfect to put in your kids lunch box.

5 from 3 votes

Print Pin Rate

Prep Time: 10 minutes minutes

Total Time: 10 minutes minutes

Servings: 4 sandwiches

Author: Aarthi

Ingredients

• ▢ Bread Slices as needed
• ▢ Coriander Leaves - 1 cup
• ▢ Mint Leaves - 1 cup
• ▢ Coconut - ¼ cup grated
• ▢ Green Chilli - 3
• ▢ Ginger - 1 tsp
• ▢ Sugar - 1 tsp
• ▢ Salt to taste
• ▢ Lemon Juice - 2 tblsp
• ▢ Butter as needed
• ▢ Cheese as needed
• ▢ Sandwich masala as needed

Instructions

• ▢
  Take all ingredients except bread and butter in a blender and puree till smooth.
• ▢
  Take bread slices, spread butter on top. Spread chutney.
• ▢
  Cover with other slice, cut into pieces.
• ▢
  Serve.

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Version 1: Chutney Sandwich Recipe 

1)Take coriander leaves & mint leaves in a blender

2)Add in green chillies

3)Add coconut

4)Add in ginger paste

5)Add in salt and sugar

6)Add in lemon juice. Puree till smooth.

7)Take bread slices

8)Spread butter over bread

9)Spread chutney on top

10)Spread evenly

11)Cover with other bread

12)Remove the crust

13)Cut into pieces

14)Serve

Version 2: Chutney Sandwich with Cheese

1)Take bread slices

2)Apply chutney on both sides

3)Spread evenly

4)Top with shredded cheese

5)Sprinkle with some chat masala or sandwich masala

6)Cover it

7)Toast on both sides with a little butter.

8)Flip over and cook till golden brown

9)Cut in diagnols

10)Serve.

If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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