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    Home

    Rice Kheer Recipe

    Last Updated On: Apr 8, 2025 by Aarthi

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    Jump to Recipe Print Recipe

    Creamy and decadent traditional rice kheer recipe which makes any festive occasion even more special.

     
     
     
    Rice Kheer
     

    Rice Pudding Recipe

    This is a sweet dish of Rajasthan. This dish is best served chilled.It has lot of nuts and has a lovely rose flavour to it. This is the perfect way to finish a typical rajasthani thali meals. This is my Fifth dish for that event,I am finishing this with a  sweet rice kheer. Check out my other Rajasthani recipes Onion Subzi, Gatte ki Subzi, Panch mela dal, Rajasthani Potato Curry . Please try this and let me know what you think.

    Ingredients for Rice Pudding

    Rice

    Milk

    Sugar

    Cashew

    Almonds(Badam)

    Pistachios(pista)

    Rose water

    Cardamom 

    Ghee

    How to Make Rice Pudding

    • Soak basmati rice in water for 1 hour. Drain it and set it aside.
    • Heat ghee in a pan and fry rice in that for 3 min. Pour in the milk and let it come to a boil. Simmer for 30 min. 
    • Add sugar and mix well. Let it cook for 15 min. Add in crushed cardamom and mix well.
    • Add in nuts and mix well. Drizzle some rose water in it and switch off the flame.
    • Serve warm or chilled.

     

    Table of Contents

    • 📖 Recipe Card
    • Rice Kheer Recipe | Rice Pudding Recipe
    • Rice Kheer Step by Step

    📖 Recipe Card

    Rice Kheer Recipe | Rice Pudding Recipe

    Creamy and decadent traditional rice kheer recipe which makes any festive occasion even more special.
    No ratings yet
    Print Pin Rate
    Prep Time: 10 minutes minutes
    Cook Time: 30 minutes minutes
    Total Time: 40 minutes minutes
    Servings: 4 servings

    Ingredients

    • Rice-100 gm
    • Milk-1 litre
    • Sugar-1 ½ cup
    • Cashew-50 gms chopped
    • Almonds Badam-50 gms chopped
    • Pistachios pista-50 gms chopped
    • Rose water-1 tblspn
    • Cardamom Yelakai-2 crushed
    • Ghee-2 tblspn

    Instructions

    • Soak basmati rice in water for 1 hour.Drain it and set it aside.
    • Heat ghee in a pan and fry rice in that for 3 min.Pour in the milk and let it come to a boil.Simmer for 30 min..
    • Add sugar and mix well.Let it cook for 15 min.Add in crushed cardamom and mix well.
    • Add in nuts and mix well.Drizzle some rose water in it and switch off the flame.
    • Serve warm or chilled.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Rice Kheer Step by Step

     
     Grab your ingredients

     Fry Rice in ghee

     Till nice aroma comes.

     add in milk and bring that to boil..
     Cook till rice is cooked

     

    Add sugar
     
     
     
    cardamom...
     
     
    mix in the nuts...
     
     
    add a dash of rose water..
     
     
    mix well till combined...
     
     
    SERVE
     
     
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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. a girl's diary

      at

      I love rice kheer.....its looking yummy

      Reply
    2. Aarthi

      at

      @DD..Will invite you when i make this the next time..ok dont worry

      Reply
    3. Priya (Yallapantula) Mitharwal

      at

      This is the best thing to eat on any day 🙂

      Reply
    4. Priya

      at

      Feel like grabbing that wonderful looking irresistible kheer, my fav anytime..

      Reply
    5. Chris's Gourmet Fashion

      at

      I'm sure that cardamom gives this pudding a lot of flavor. It looks really well prepared.

      Reply
    6. sangee vijay

      at

      very delicious kheer...looks so tempting...the platter makes me hungry now :)yum..yum..

      Reply
    7. Catalina

      at

      I love any type of rice pudding and looks so good plus there are pistachios, yum!!

      Reply
    8. France@beyondthepeel

      at

      I've never had it before but it looks and sounds delicious.

      Reply
    9. Torviewtoronto

      at

      delicious looking kheer and thali

      Reply
    10. Chitra

      at

      lovely meal and a gr8 desert...am i invited for lunch?

      Reply
    11. yummychunklet

      at

      This looks so good! And I just bought a whole bag of cardamon. Yum!

      Reply
    12. mia xara

      at

      Aarthi,I wish you were my neighbour!!Very different sweet rice recipe!Everything on the plate looks so delicious! Have a great weekend!

      Reply
    13. Ambreen

      at

      Wow, really irresistible! Can you pass me that bowl, please!

      Reply
    14. Priti

      at

      I love kheer ....looks delish and enjoying your this Rajasthani series ..

      Reply
    15. Prathibha

      at

      The platter looks delcious n so is d kheer...looks superb

      Reply
    16. Ramya

      at

      What an inviting platter:-) Kheer looks yummm..Slurp..

      Reply
    17. Babli

      at

      Rice kheer looks fabulous, yummy and tempting. Wonderful presentation.

      Reply
    18. MiniBinoy

      at

      Arathi, thank you for visiting my blog and dropping such a lovely comment..i have not been blogging recently since am on a diet and have found that frequent cookery blogging will add to the inches around the waist..hence going slow!:)..
      i luv your rice pudding..nice presentaion!! its one of my favs..luv your rajasthani thali too...all the best Arthy.hugs, mini

      Reply
    19. Anonymous

      at

      Am addicted to your blog! Simply awesome work by you.Do you live in Chennai? I do.

      Reply

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