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Onion Tomato Raita Recipe

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Onion Tomato Raita Recipe with step by step picture. This is made with Onion, Tomato and Curd. Perfect Side dish with Pulao, roti, biryani.

Onion & Tomato Raita

 

Raita makes a perfect side dish for any spicy veg biryani or non veg biryani.. I have quite a few raita recipes, starting from cucumber raita, spinach raita, beetroot raita, radish raita..I even have an onion raita but i wanted to share it will new pictures. Hence this new post..

Ingredients for Onion & Tomato Raita

  • Homemade Curd / Yogurt - 2 cup
  • Onion - 1 large peeled and chopped finely
  • Tomato - 1 small chopped
  • Green chillies - 1 chopped finely
  • Coriander leaves - 3 tablespoon chopped finely
  • Salt to taste
  • Sugar - 1 tsp
  • Lemon Juice - 1 tbsp

How to make Onion & Tomato Raita

  1. Take onions in a bowl, add in salt, sugar and lemon juice in it and mix well using your hands. Massage it for 2 mins.
  2. Leave the onions to rest for 5 mins.
  3. Add in green chillies. tomatoes and coriander leaves and mix well.
  4. Add in curd and mix well.
  5. Serve with biryani..

If you have any questions not covered in this post and if you need help, leave me a comment or mail me @aarthi198689@gmail.com and I'll help as soon as I can.

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Onion Tomato Raita Recipe

Onion Tomato Raita Recipe with step by step picture. This is made with Onion, Tomato and Curd. Perfect Side dish with Pulao, roti, biryani.
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Prep Time 10 minutes
Total Time 10 minutes
Course Main Course, Side Dish
Cuisine Indian
Servings 4 servings
Calories 92 kcal

Ingredients
  

  • 2 cup Homemade Curd / Yogurt
  • 1 large peeled and chopped finely Onion
  • 1 small chopped Tomato
  • 1 chopped finely Green chillies
  • 3 tablespoon chopped finely Coriander leaves
  • Salt to taste
  • 3 tablespoon chopped finely Sugar
  • 1 tablespoon Lemon Juice

Instructions
 

  • Take onions in a bowl, add in salt, sugar and lemon juice in it and mix well using your hands. Massage it for 2 mins.
  • Leave the onions to rest for 5 mins.
  • Add in green chillies. tomatoes and coriander leaves and mix well.
  • Add in curd and mix well.
  • Serve with biryani..

Nutrition

Serving: 1servingsCalories: 92kcalCarbohydrates: 10gProtein: 5gFat: 4gSaturated Fat: 3gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 1gCholesterol: 16mgSodium: 59mgPotassium: 307mgFiber: 1gSugar: 8gVitamin A: 378IUVitamin C: 8mgCalcium: 158mgIron: 0.2mg
Tried this recipe?Let us know how it was!

 

Onion & Tomato Raita Recipe step by step pictures

 
Take all your ingredients
Take thick homemade curd in a bowl
finely chopped onions in a bowl
add in some salt and sugar
add in some lemon juice
mix well using your hands, this will make the onions soft 
Let it rest for 5 mins
Add in tomatoes, green chillies and coriander leaves
add in curd
mix well
serve
 
 

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Aarthi

About Aarthi

Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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  1. NIRMALA SAHOO

    can i add cucumber to it????

    Reply

  3. Krithika Balu

    Can I add cumin powder to it

    Reply